You will enjoy a 3 steps dinner: starter, main course and dessert, drink without alcohol and a hot drink.
STARTER (Choose 1) Quinoa tabboileh with grilled calamari Summer salad / green leaf mix / grilled watermelon, cucumber and plum / feta cheese Traditional Peruvian mashed potatoe topped with tuna ‘n shrimp “Escabeche” MAIN COURSE (Choose 1) Braised roast in a “seco” sauce ‘n fresh bean pureé Barbecued chicken in a barrel - Anticuchera sauce ‘n Peruvian tubers Tuna, Thai curry homemade spaghettini ‘n sautéed vegetables DESSERT (Choose 1) Blackberry ‘n raspberry coulis, goat chees