Pairing Dinner in 5 Courses
What will we do?
This March 22 we have prepared a wonderful pairing dinner experience with Bodega Eguren Ugarte, we welcome you from 8:00 p.m. with live music.
What's included?
ler. Time Eguren Verdejo - Navajas and shells in yellow chili sauce. 2nd. Time Eguren Ugarte Malvasía - Grilled tuna with smoked notes and pallares puree with vitello tonnato sauce. 3rd. Time Eguren Ugarte Tempranillo Harvest - Ragú ravioli in truffle sauce with parsley aromas. 4th. Time Eguren Ugarte Reserve - Duck magret with grana padano risotto in red fruit sauce. 5th. Time Eguren Ugarte Rosé Di Vin - VM Cardamom, Maras salt and pistachio.
Special considerations
Details to consider * Shared tables. * Pairing dinner held in the event rooms of the Country Club Lima hotel. * We are saving an exclusive place for you, therefore, returns or rescheduling cannot be made once the purchase is confirmed. * Dress code: Cocktail