Pairing dinner for Malbec Week by Melange Step 1 Corn cake croquette Corn cake croquette with beef tartare quenelle (1 unit). Cicchitti Primmo Wine, Malbec, Uco Valley and Luján de Cuyo, Mendoza, Argentina Step 2 Mediterranean grilled octopus Tender grilled octopus seasoned with gremolata, served with lemon and muhammara potatoes. Lorca Ópalo Wine, Malbec, Mendoza, Argentina Step 3 Pepper Steak Loin medallion, pepper sauce, fried native potatoes, caramelized onion Norton Reserva Wine, Malbec, Luján de Cuyo, Mendoza, Argentina Step 4 Pappardelle with cheek ragout Fat ribbons of a pasta made only with yolks, stirred with a ragout of veal cheeks in red wine and topped with a 24-month-aged parmesan. Norton Quorum Wine, Blend, Luján de Cuyo, Mendoza, Argentina Step 5 Soursop Pavlova Crispy meringue accompanied by mint pastry cream and soursop cream, berries and mango and passion fruit sauce. Norton Rosé Malbec Wine, Luján de Cuyo, Mendoza, Argentina"
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Cancellation with a minimum of 48 hours.