Cooking Classes with Market Visit
Ruinas Street 415, Cusco
Mamá Seledonia
Duration time: 4:30 hrs
S/ 380
per person
What will we do?
The experience begins with an exclusive gastronomic tour, which includes a short trip to the local Cascaparo market. During this tour, you'll have the opportunity to learn about the characteristic products of our region in Cusco and shop for the ingredients needed to prepare our carefully selected dish. Once shopping is complete, we'll head to Seledonia's kitchen to prepare the selected dishes. During the preparation, you'll learn traditional culinary techniques and discover the authentic flavors of the region. Finally, the most anticipated moment arrives: tasting the dishes we've prepared. The menu includes a starter, main course, pisco sour, and a tasting of local fruits. HOURS: Morning market visit - 8:00 a.m. to 12:30 p.m. Afternoon market visit - 2:00 p.m. to 6:30 p.m.
What's included?
MENU: You must choose an appetizer and a main course. We begin with a fun Pisco Sour class. STARTER: - Quinoa croquettes - Quinoa soup - Trout ceviche MAIN COURSE: - Trout ceviche - Novo Andino chicken - Aji de gallina - Novo Andino-style mushrooms (vegetarian - vegan) - Lomo saltado - Picante de queso (vegetarian) DESSERT: - Complimentary hot chocolate with chuta bread - Local fruit tasting
Special considerations
Guests must choose one appetizer and one main course for cooking classes from the list of options. Reservations are required at least 24 hours in advance.
Live your experience
How many people will participate?
Choose the date and time
Where will you be?
Ruinas Street 415, Cusco