COCKTAIL TOUR
Small Square San Blas
Cusco Restaurants
Duration time: 1.45 hours
S/ 150
per person
What will we do?
We started the tour in the bar "La Taberna" of PACHAPAPA with an introduction to pisco, its history and description of the fermentation processes; We continue with the tasting of 3 pisco musts and the participatory classes of the house cocktail (Cholo Sour, a sour based on coca). Then we continue the tour visiting KION peruvian chinese and prepare Ten'Cantalá, a cocktail based on pisco and kion. We finished the experience in Calle del Medio with a tasting of a pisco punch and sharing a delicious piqueo.
What's included?
Pisco tasting, 2 cocktails preparation classes, 02 small snacks in Pachapapa and KION peruvian chinese, 01 piqueo to share in Calle del Medio, shakers, supplies, aprons (delivered in Pachapapa and received in Calle del Medio), led by bartender Cusco Restaurants.
Special considerations
In case of minor passengers, it can be exchanged for non-alcoholic drinks. For this experience to occur, there must be a minimum of 4 people.
Live your experience
Where will you be?
Small Square San Blas