Av. Mariano Cornejo 1893, Pueblo Libre
Duration time: 3 hours
Quotas: 10
per person
In this class, you will learn: - Introduction to Sushi - Recognition of Japanese Ingredients - Cooking Rice (Shari) - Base Sauces (Acevichado, Spicy, and Tare) - We will prepare: - Acevichado Maki - Spicy Crab Maki - California Maki - Furai Maki
Each student will prepare four types of maki. Standardized Recipe Book Materials included White wine pairing
If you have any allergies or dietary restrictions, please contact us at 932504386.
Av. Mariano Cornejo 1893, Pueblo Libre