Av. Mariano Cornejo 1893, Pueblo Libre
Duration time: 3 hours
Quotas: 20
per person
On this class, you will learn: -Introduction to Sushi -Recognition of Japanese Ingredients -Rice Cooking (Shari) - Basic Sauces (Acevichada Sauce, Eel Sauce, and Nikkei Chimichurri) We will prepare: -Acevichado Maki -Chimichurri Maki -Furai Maki -California Maki Each student will prepare 4 types of makis.
Standardized Recipe Book Materials White Wine Pairing
If you have any further questions or queries, please write or call: 932504386
Av. Mariano Cornejo 1893, Pueblo Libre